Description
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Product
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Fresh Garlic
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Varitey
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White garlic/Pure white garlic
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Snow white garlic/Super white garlic
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Certification
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GAP, HACCP, ISO9001,GREEN FOOD
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Size
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4.5-5.0cm, 5.0-5.5cm, 5.5-6.0cm, 6.0-6.5cm, 6.5cm and up
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Transporting temperature
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-3 – 0°C
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Storing temperature
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-3 – 0°C
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Supply time
(all the year round) |
Fresh garlic/Early June to Sep
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Minimum quantity
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29 tons
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Save time
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9 months under proper conditions
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Delivery time
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Within 7 days after receiving the down payment
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